. . . this week's table for two is favourite australian food photographer katie quinn davies, who was featured here in july, but has added a charming new cookbook layout to her blog, a few gorgeous new photographs, as well as amazingly wonderful new recipes, such as farfalle with bacon, peas and sage, baby fig and apple fruit tarts, conchiglie pasta with mushrooms and parmesan cream sauce, red velvet cupcakes, and of course, pink grapefruit granita . . .
{p.s.} previous table for two features:
* desserts for breakfast
* what katie ate
{all images © katie quinn davies}
{table for two: what katie ate, encore}

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australian,
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what katie ate
at Tuesday, 31 August 2010.
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{table for two: katie quinn davies}
. . . must confess am rather quite a disaster in the kitchen, but could happily recommend the best tarte niçoise or crème brulée in town, share the most delicious-tasting recipes and beautiful cookbooks and could most definitely gaze at stunning food photography forever, and so, was utterly delighted to happen upon what katie ate, a blog by australian food photographer katie quinn davies, who cooks, styles, and photographs every delectable recipe and may even inspire an afternoon venture back into the kitchen . . .
{p.s.} also fun: a peek at katie's home
{images: photography by katie quinn davies, via pretty good; also seen on decor8}

Posted in
australian,
blogs,
cheese,
dessert,
food,
katie quinn davies,
linen,
macarons,
photographer,
photography,
pudding,
raspberries,
spaghetti,
Sydney,
table for two,
tarts,
what katie ate
at Tuesday, 20 July 2010.
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